A great opportunity for school leavers to gain the valuable experience for a new career in the hospitality industry

This qualification reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision.

Tuesday and Wednesday 9am - 4pm

Please note:
Full Time (3 days per week), 15 weeks
Part Time option (2 days per week), 25 weeks
Part Time option (1 day per week), 45 weeks

Course code
On campus
Dandenong, Frankston, Bass Coast, Mornington Peninsula
Not available Online
Not available for International students
Full Time, 15 weeks. Part Time, 25 weeks.
Start dates
2020 commencement dates to be announced in Oct 2019.