If you have a passion for food, start a career in cookery

Learn more about the vibrant culinary industry and take your apprenticeship to a new level.

When you complete the Certificate III in Commercial Cookery Apprenticeship, you’ll have the skills you need for a rewarding career in hospitality, working as a fully qualified cook.

You’ll learn how to plan and cost menus, select and prepare a variety of food, cater for specific dietary requirements and cultural needs, and apply food safety and hygiene procedures.

Course code
SIT30813
Location
Dandenong, Frankston, Bass Coast, Mornington Peninsula, In your workplace
Length
Full Time, 10 . Part Time, 3 years.
Commencing
Ongoing